102 E Washington St
Shenandoah, PA 17976 - Schuylkill County
(570) 462-0265
About Capitol Food Market:
Supermarkets, Grocery Store .
Established in 1998, Capitol Food Market is located at 102 E Washington St in Shenandoah, PA - Schuylkill County and is a business listed in the categories Meat Products, Groceries, Grocery Stores, Meat Markets, Meat & Fish Markets and Grocery Stores & Supermarkets and offers Specializing in Kielbossi, Full Line of Ethnic Foods, Fresh, SMOKED and Loaf. After you do business with Capitol Food Market, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Capitol Food Market.
Categories: Meat Products, Groceries, Grocery Stores, Meat Markets, Meat & Fish Markets and Grocery Stores & Supermarkets
Product Features: Smoked & Cured
Women Owned
Products: Full Line of Ethnic Foods, Fresh, SMOKED, Loaf
Services: Specializing in Kielbossi
Payment Mode: ACCEPTING CREDIT CARDS
Hours: Open Mon-Sat
Year Started: 1998
Check the content below for useful Tips & Advice
Why You Should Grill Your Steak Frozen
In fact, it'll probably be the best steak you ever grilled.
How Long Can You Freeze Meat?
How long can you freeze meat? Is one year too much? Is freezer burn a safety issue? Our expert sets the record straight.
Local Eats: Prime Cuts is much more than a butcher shop
The specialty shop includes a meat market, as well as a full deli with hot meals to go.
15 Common Meat Myths That Need to be Crushed for Good
Meat: You love it and yet read so much false information online about it. Next time someone comes to you with these common meat myths, hit them back with the facts.
How Americans Order Their Steak
Are people who prefer their steaks well done just wrong? It’s the question that has divided a nation that is otherwise firmly united on the “steak is great” front, given that we Americans consume about 25 billion pounds of beef annually. It makes ordering at steakhouses for large
10 Unconventional Pizza Toppings You Have To Try
Homemade pizza doesn't have to be conventional. It’s time to get innovative with your toppings.
How to Grill a Better Burger (and Steak)
Sharpen your grilling skills! These 10 simple tips for grilling burgers and steaks will help you cook juicier, tastier meat.
Build a Vegan Butcher Shop with The Herbivorous Butcher
Help us build the world's first vegan butcher shop so we can make more handcrafted meat-free meats for all. #AllVeganEverything
Don't Fear the Cleaver: 6 Reasons to Start Buying Meat at Butcher Shops
Belcampo Meat Co.'s Anya Fernald explains why and how you should be cooking better-for-you meat.
Butcher talk: How to order at the meat counter
Walk into your butcher shop with confidence! We’re talking cuts, freshness and how much you should pay for meat.
Why You Should Not Wash Meat or Poultry
15 Sec - Washing raw poultry, beef, pork, lamb, or veal before cooking it is not recommended. Bacteria in raw meat and poultry juices can be spread to other ...
Prepared Meat, Poultry, Seafood Items Address Consumer, Operator Trends
Despite the rise in interest in plant-based or lab-grown protein, market researcher Packaged Facts finds that actual consumption is very low compared to demand for beef, pork, chicken and turkey.
How the sausage gets made: This butcher wants people to eat less meat
Her veggie-packed, technicolor sausages are bursting with creativity in every bite.
Butcher class at Florence HS teaching students how to cut and sell meat
Not only are they learning about the different cuts of beef, pork and lamb, they are also learning how to run a business.
Making Meat: A Step-by-Step Guide to Butchering Your Own Deer
Honor the animal—and get better meals—by butchering your deer yourself
Question: Are meat and poultry products labeled “antibiotic-free” safer?
When shopping at the meat counter, you might notice some meat and poultry products labeled “antibiotic-free” or “raised without antibiotics.”
Eating less meat? Meatless butchers to mushroom burgers can help
While governments and scientists are looking at ways to cut back on emissions from animal farming, many experts say cutting demand for meat - particularly in wealthy countries - is what would make a big difference in combating climate change.
Why Buy Marinated Meat From Your Butcher?
We all have marinated meat or bought marinated meat from the butcher. There are spicy marinates and sweet. They add something that a spice dry rub just can't.
Meat Guide for Millennials
Mymeatup.org is comprehensive website that provides detailed information on meat cuts, cooking methods, recipe suggestions, and industry topics to help create more informed, confident consumers of meat and poultry.
Where's the beef? The Herbivorous Butcher serves up animal-free 'meat'
What started as a joke between two vegan siblings quickly morphed into a lucrative business selling faux sausage, deli meat and cutlets even meat lovers can sink their teeth into.
- Abattoir Services
- Bakery
- Beers
- Buffalo
- Butcher Shop
- Butchering
- Cheeses
- Cow
- Curing
- Cuts
- Deer
- Deli & Food Service
- Delicatessens
- Domestic Products
- Fish
- Game
- Gourmet Items
- Hogs
- Homemade Items
- Imported Products
- Italian
- Jerky
- Links
- Liquor
- Local Produce
- Mexican
- Movies
- Party Trays
- Platters
- Postage Stamps
- Poultry
- Processing
- Produce
- Seafood
- Seasonings
- Sheep
- Slaughtering
- Sliced
- Venison
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